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News

October 1, 2026

Join us at the Takara Sake Tasting Room in Berkeley on Sunday, October 18, from 1–5 PM for Takara Sake Day, a special afternoon of sake, food, and live music. Guests will enjoy six distinctive sake pours, including rare brewery selections and some of Takara’s newest offerings: Junmai Arabashiri, Taruzake,

September 25, 2026

Celebrate the season with a refined new collection from the Takara Sake Club. This October, we’ve curated a distinctive selection that brings together modern California craftsmanship, elegant fruit-forward flavors, and a refreshing sparkling expression — along with an exclusive addition for our Club members. Club Member Price: $148.21 Retail Value:

September 23, 2026

Where Tokyo Nights Begin Meet Takara Shochu Highball, the authentic taste of the Tokyo izakaya in a can. It’s evening in Tokyo. You’ve just finished another long day at work, but instead of heading home, you duck into your favorite izakaya, or neighborhood pub. Inside, it’s cozy and a little

September 10, 2026

Chef K is returning to the Takara Sake USA Tasting Room with freshly made hand rolls! Enjoy Spicy Tuna, Salmon & Avocado, Shrimp Tempura, Unagi & Tamago, and more—paired with a selection of premium sake. Sunday, September 20 12:00–6:00 PM Takara Sake USA Tasting Room 708 Addison Street, Berkeley Advance

August 21, 2026

We’re so excited to invite you to a very special day at the Takara Sake Tasting Room! Join us on Sunday, October 18 for Takara Sake Day — an afternoon celebrating sake, delicious food, and the joy of sharing it all together. We’re preparing a special selection of rare and

August 13, 2026

As summer winds down and the back-to-school season begins, it’s a great time to stock up on your favorites from Takara Sake USA 🍶 Through August 28th, enjoy 15% OFF* orders of $100 or more from our Online Store. Explore our selection of sake, flavored sake, plum wine, and more,

June 29, 2026

ARABASHIRI JUNMAI For a limited time, experience Arabashiri — the first free-run sake that flows naturally when the moromi is pressed. This special Arabashiri is drawn from our Junmai brewed with California-grown Calrose rice, showcasing a smooth texture and rich rice character unique to this style. This limited Arabashiri can

June 17, 2026

Oden & Onigiri Pop-Up Event Sunday, June 21 | 12:00–6:00 PM Takara Sake Tasting Room • Berkeley, CA We’re excited to host our very first pop-up event at the Takara Sake Tasting Room! Featured Vendor Chef. K will be offering warm, comforting oden and handmade onigiri, available for purchase

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